S9 Yunnan Catimor Sugarcane Decaf

Baoshan • Medium-Dark Roast

From the mountainous region of Baoshan, Yunnan, this Signature Series release showcases a comforting and approachable expression of specialty decaffeinated coffee. Carefully selected and processed using the Sugarcane Decaf method, this coffee preserves sweetness, body, and flavour clarity while naturally removing caffeine, allowing for a satisfying coffee experience any time of day.

This lot features the resilient Catimor varietal, grown in the rich highlands of Yunnan where the climate and elevation contribute to its balanced sweetness and smooth body. Through the sugarcane decaffeination process — a natural method using ethyl acetate derived from sugarcane — the coffee retains much of its original character while delivering a clean and mellow cup.

In the cup, expect notes of cane sugar, toasted bread, malt, and chocolate. The profile is smooth, comforting, and rounded, with gentle sweetness and low acidity. Its warm, familiar flavours create an easy-drinking experience suitable for both black coffee and milk-based beverages.

Roasted medium-dark to enhance body, sweetness, and chocolate depth, this coffee performs exceptionally well across espresso and immersion brewing methods. As espresso, it presents rich chocolate and malt sweetness with a creamy body. As filter, it delivers a mellow, balanced, and comforting cup with excellent drinkability.

The Signature Series represents coffees that combine accessibility, balance, and distinctive specialty coffee character. S9 Yunnan Catimor Sugarcane Decaf is a modern showcase of decaffeinated specialty coffee done right — sweet, comforting, and enjoyable without compromise.

Tasting Notes

🎋 Cane Sugar
🍞 Toasted Bread
🌾 Malt
🍫 Chocolate

Origin Details

• Country: China

• Region: Yunnan, Baoshan

• Varietal: Catimor

• Process: Sugarcane Decaf

• Roast Level: Medium-Dark Roast

Recommended Brewing

• Espresso

• French Press

• AeroPress

• Filter Drip

• Milk-Based Espresso Beverages

中文介绍

S9 云南 卡迪姆 甘蔗脱因

保山产区 • 中深烘焙

这支来自中国云南保山高海拔产区的 Signature Series 咖啡，展现了现代精品脱因咖啡应有的甜感、平衡与舒适口感。通过 Sugarcane Decaf（甘蔗脱因） 处理法，在保留咖啡风味与醇厚度的同时，自然去除咖啡因，让你在任何时间都能轻松享受精品咖啡体验。

此批次采用 Catimor（卡迪姆） 品种，在云南丰富山地气候与海拔环境下生长，拥有平衡甜感与顺滑口感。甘蔗脱因处理法使用来自甘蔗的天然乙酸乙酯进行脱因，相较传统脱因方式，更能保留咖啡原有风味与甜感表现。

杯测风味可感受到蔗糖、烤面包、麦芽糖与巧克力般的温暖风味。整体口感顺滑圆润、低酸且舒适，拥有甜感明显与醇厚扎实的特点，非常适合日常饮用。

采用中深烘焙方式，以强化整体醇厚度、甜感与巧克力层次。不论用于浓缩或浸泡式冲煮，都能展现稳定且舒适的表现：浓缩时拥有浓郁巧克力与麦芽甜感；手冲则更加柔和、平衡且耐喝。

Signature Series 代表 ASK Coffee Roastery 对“平衡、舒适与特色精品体验”的追求——即使是脱因咖啡，也依旧能够拥有完整风味与高品质表现。S9 云南 卡迪姆 甘蔗脱因，是一支甜感温暖、顺滑耐喝且兼具现代精品风格的脱因咖啡代表作。