S10 Ethiopia Sidama Bensa Heirloom Natural

Sidama Bensa G1 • Medium-Light Roast

From the renowned highlands of Sidama Bensa, Ethiopia, this Signature Series release captures the vibrant fruit character and floral elegance that define some of the world’s most celebrated Ethiopian coffees. Grown in the highly regarded Bensa area and graded as G1, this coffee represents the highest level of Ethiopian coffee grading, recognised for its cleanliness, sweetness, and exceptional cup quality.

This lot features traditional Ethiopian Heirloom varietals processed naturally under the African sun. The slow drying of the coffee cherry enhances sweetness, syrupy body, and layered fruit complexity while preserving the delicate floral aromatics characteristic of Sidama coffees. The result is a cup that is expressive, juicy, and beautifully refined.

In the cup, expect vibrant berry notes layered with stone fruit sweetness and delicate floral aromatics. The profile is syrupy and sweet with a lively yet balanced acidity, creating a cup that feels both energetic and elegant. Its fruit-forward character remains clean and structured, making it highly enjoyable across different brewing styles.

Roasted medium-light to preserve its floral clarity and fruit complexity, this coffee performs exceptionally well through both filter and espresso brewing methods. As espresso, it presents concentrated berry sweetness with syrupy richness. As filter, it opens into a clean, aromatic, and fruit-driven cup with remarkable sweetness and transparency.

The Signature Series represents coffees that combine expressive flavour profiles with everyday drinkability — distinctive specialty coffees that remain approachable and enjoyable. S10 Ethiopia Heirloom Natural from Sidama Bensa G1 is a vibrant showcase of modern Ethiopian specialty coffee: floral, juicy, and deeply satisfying.

Tasting Notes

🍓 Berry
🍑 Stone Fruit
🌸 Floral
🍯 Syrupy Sweetness

Origin Details

• Country: Ethiopia

• Region: Sidama Bensa

• Grade: G1

• Varietal: Ethiopian Heirloom

• Process: Natural

• Roast Level: Medium-Light Roast

Recommended Brewing

• Pour Over

• Filter Drip

• AeroPress

• Espresso

中文介绍

S10 埃塞俄比亚 原生种 日晒

西达玛 本萨 G1 • 中浅烘焙

这支来自埃塞俄比亚西达玛本萨（Sidama Bensa）高海拔产区的 Signature Series 咖啡，展现了埃塞俄比亚精品咖啡最具代表性的花香、果香与甜感层次。本批次获得 G1（Grade 1） 等级，代表埃塞俄比亚最高等级咖啡标准，拥有优秀干净度、甜感与杯测品质。

此批次采用传统 Ethiopian Heirloom（埃塞俄比亚原生种） 品种，并通过经典日晒处理法，让咖啡果实在阳光下缓慢干燥，进一步发展出丰富水果甜感、糖浆般口感与细致花香。整体风味鲜明活泼，却依旧保有优雅与平衡。

杯测风味可感受到莓果、核果与细致花香层次，并伴随着糖浆般甜感与活泼却平衡的酸质。整体口感多汁顺滑，兼具水果奔放感与干净结构，展现出现代埃塞俄比亚精品咖啡极具代表性的风格。

采用中浅烘焙方式，以保留其花香透明度与水果复杂度。不论用于手冲或浓缩，都能展现不同魅力：浓缩时拥有浓郁莓果甜感与醇厚口感；手冲则更加清爽、香气丰富且层次鲜明。

Signature Series 代表 ASK Coffee Roastery 对“特色风味与日常易饮性”的平衡追求——结合现代精品风味、舒适口感与丰富层次，让精品咖啡更容易被长期享受。S10 埃塞俄比亚 原生种 日晒，是一支充满花香、果汁感与甜感层次的现代非洲精品咖啡代表作。