E1 Colombia Ombligon Special Yeast Fermentation
E1 Colombia Ombligon Special Yeast Fermentation
Huila • Medium-Light Roast
From the highlands of Huila, Colombia, this Exotic Series release showcases the rare and highly sought-after Ombligon varietal — a unique Colombian coffee cultivar celebrated for its intense fruit character, floral aromatics, and wine-like complexity.
Carefully processed using a special yeast fermentation, this coffee undergoes a controlled fermentation designed to elevate sweetness, aromatic intensity, and fruit clarity while maintaining balance and cleanliness in the cup. The result is a strikingly expressive coffee layered with vibrant fruit notes, floral elegance, and a refined wine-like finish.
In the cup, expect notes of red cherry, purple grape, yellow peach, and blood orange, complemented by delicate rose florals and a lingering red wine lacquer character. The profile is juicy, syrupy, and deeply aromatic, combining bold fruit intensity with refined structure and clarity. Its wine-like qualities bring depth and sophistication without overwhelming the cup.
Roasted medium-light to preserve its vibrant acidity and layered complexity, this coffee performs exceptionally across both filter and espresso brewing methods. As espresso, it delivers rich fruit concentration with wine-like sweetness and floral aromatics. As filter, it opens into an elegant and transparent cup with remarkable depth and lingering sweetness.
The Exotic Series represents coffees that push beyond the familiar — rare varietals, innovative processing methods, and unforgettable cup experiences. E1 Colombia Ombligon Special Yeast Fermentation is a bold modern expression of Colombian specialty coffee: vibrant, complex, and intensely expressive.
Tasting Notes
🍒 Red Cherry
🍇 Purple Grape
🍑 Yellow Peach
🍊 Blood Orange
🌹 Rose
🍷 Red Wine Lacquer
Origin Details
- Country: Colombia
- Region: Huila
- Varietal: Ombligon
- Process: Special Yeast Fermentation
- Roast Level: Medium-Light Roast
Recommended Brewing
- Pour Over
- Filter Drip
- AeroPress
- Espresso
中文介绍
E1 哥伦比亚 翁布里贡 特殊酵母发酵
威拉产区 • 浅中烘焙
这支来自哥伦比亚威拉（Huila）高海拔产区的 Exotic Series 咖啡，采用稀有且极具特色的 Ombligon（翁布里贡） 品种。该品种近年来因其浓郁水果风味、花香层次与类似红酒般复杂度而备受精品咖啡界关注。
此批次采用 特殊酵母发酵处理法（Special Yeast Fermentation），通过精准控制发酵过程，进一步提升甜感、香气表现与水果层次，同时保持整体风味的干净度与平衡感。整体杯感奔放却细致，展现现代哥伦比亚实验处理咖啡的独特魅力。
杯测风味可感受到红樱桃、紫葡萄、黄桃与血橙般的丰富水果调性，并伴随着玫瑰花香与类似红酒漆感（Red Wine Lacquer）的尾韵表现。整体口感多汁、浓郁且富有层次，兼具强烈果香与优雅结构。
采用浅中烘焙方式，以保留其明亮酸质与复杂风味表现。无论用于手冲或浓缩，都能展现不同魅力：浓缩时果汁感浓郁、甜感明显且带有酒香层次；手冲则更能体现其透明度、花香与细致复杂感。
Exotic Series 代表 ASK Coffee Roastery 对独特风味与精品咖啡探索精神的延伸——精选稀有品种、创新处理法与令人难忘的风味体验。E1 哥伦比亚 翁布里贡 特殊酵母发酵，正是一支兼具现代实验风格与精品层次感的哥伦比亚代表之作。